Forno Via isn’t just about pizza—it’s about passion, tradition, and bringing people together over incredible food. Meet Shpendi, the chef behind it all. With over 13 years of experience, he has mastered the art of authentic Napoletana pizza, crafting each one with handmade dough, sauces and the finest local ingredients.

Born and raised in Albania, right next to Italy, he knows exactly what true Italian flavors should taste like. After years in the culinary industry, he took a leap and quit his career to help build Events by Juna, dedicating himself to creating unforgettable event decor and experiences. Now, he’s back doing what he loves, bringing his passion for food to Forno Via. Events by Juna and Forno Via make the perfect duo—offering both stunning event decor and an unforgettable culinary experience, creating the ultimate celebration.

But it doesn’t stop at pizza! Our custom menu includes handcrafted Tiramisu, fresh salads, and Mediterranean-inspired dishes—all designed to elevate your event with an unforgettable food experience.

Forno Via is more than just a food truck—it’s a taste of tradition, a passion for quality, and a promise to make your event one to remember. Who’s ready to experience it? 🍕